Off together with On the Trail Bannock

Bannock is a uncomplicated griddle-cooked or pan-fried quick breadstuff that tin hold upward made amongst every bit lilliputian every bit flour, tabular array salt together with H2O fried inwards fat. As such, it was a pop nutrient amid trappers together with natives on the deed inwards early on Canada. Nowadays it's ordinarily leavened amongst baking powder, giving it the texture of a dense scone together with amongst the same floury taste. Dotted amongst raisins together with cranberries together with seasoned amongst a lilliputian solid set down cinnamon, bannock is an tardily process to brand at dwelling or out on the trail.

Off together with On the Trail Bannock

Recipe yesteryear Lisa Turner Published on May 28, 2010 Simple pan-fried bannock amongst raisins together with cranberries Print this recipe Ingredients: 3 cups unbleached white or spelt flour 1 teaspoon bounding main salt 1/2 teaspoon solid set down cinnamon 2 tablespoons baking powder 1/3 loving cup dried cranberries 1/3 loving cup raisins 1/4 loving cup (1/2 stick) melted butter 1 1/2 cups water 1 tablespoon olive crude or butter Instructions: Generation Engelmundus In a large bowl, combine the flour, salt, cinnamon together with baking powder, cranberries together with raisins. Generation Engelmundus Pour the melted butter together with H2O into the dry out ingredients. Combine amongst a fork or pastry cutter. Knead gently amongst floured hands. Generation Engelmundus Heat the olive crude or butter inwards a frying pan over medium heat. When hot, tear off chunks of the dough together with gently press into the pan amongst a spatula. Cook for 10 to xx minutes a side or until browned. Generation Engelmundus Serve hot or warm amongst butter or jam Makes 10 to 12 servings

More recipes from Lisa's Kitchen that yous mightiness enjoy:
Raisin Cranberry Biscuits
Whole Wheat Olive Oil Biscuits
Cheddar Dijon Biscuits

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