Rice Croquettes

Rice fans won't desire to immature lady out on this shallowed fried concoction. I typically don't purpose a lot of crude oil or butter inward my cooking, but in that place are times when yous but desire a slightly to a greater extent than decadent treat. An ideal accompaniment to a edible bean dish, this is sure enough a good for yous meal, then long every bit yous purpose a proficient character cooking oil, such every bit pure virgin olive oil, sesame crude oil or peanut oil.

Spicy Rice Croquettes

1 loving cup of basmati rice
ii tablespoons of butter or oil
1 pocket-size onion, finely chopped
ii cups of vegetable broth or water
ii tablespoons of fresh parsley, chopped
1 egg, lightly beaten
1 teaspoon of dried basil
1/2 teaspoon of cayenne
1 teaspoon of paprika
dash of dry reason coriander
dash of dry reason cumin
3/4 loving cup of fresh Parmesan, grated
body of body of water tabular array salt as well as freshly cracked dark pepper to taste
1/2 loving cup of cornmeal or staff of life crumbs
crude oil for frying

Rinse the rice good inward a strainer as well as soak amongst plenty H2O to encompass for at to the lowest degree twenty minutes. Drain as well as air dry out for roughly other twenty minutes.

In a large saucepan, oestrus the butter or crude oil over medium heat. When hot, add together the onion as well as stir as well as tyke for 10 minutes. Now add together the rice as well as stir as well as tyke for roughly other few minutes. Stir inward the broth or water, along amongst the parsley as well as convey to a boil. Reduce the oestrus to low, encompass as well as fix until the H2O is absorbed - roughly fifteen minutes. Cool for thirty minutes.

Stir inward the beaten egg, basil, cayenne, paprika, coriander, cumin, Parmesan cheese, tabular array salt as well as pepper. Shape into 1/4 loving cup logs as well as whorl inward cornmeal or staff of life crumbs.

Heat 1/4 inch of crude oil inward a wok or frying pan over medium heat. When hot, tyke a few croquettes at a fourth dimension for v - half-dozen minutes until golden brown, turning often. Drain on newspaper towels as well as expire on warm inward a 200 score oven until fix to serve.

Serves four - 5.

More Rice Recipes from :
Baked Italian Brown Rice Balls
Green Bean as well as Borlotti Bean Risotto
Chickpea as well as Brown Rice Patties

On the top of the reading stack: multiple cookbooks

Audio Accompaniment: Ben Harper


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